A fresh, dry Chenin with broad appeal.

Slow Chenin Blanc is not fermented with fast-acting, or 'aroma-enhancing’ commercially selected yeast. The grapes do not take three weeks to get from vineyard to bottle. It is crafted the wild way – old vine fruit, fermented with wild yeast found naturally on the grapes…not in a packet. This magical transformation takes at least six months.

Chenin Blanc can often be overcropped, producing thin, somewhat weedy wines. This wine is the exact opposite. Packed with intense flavours of fresh Bramley apples and a touch of quince jelly this is unoaked and finishes with a delicious creaminess and lovely zingy bite.

Named after the old mill houses that were once famous landmarks in the Valley, this Chenin Blanc features fleshy peach and pineapple aromas supported by a bright burst of citrus and some leesy intrigue

This is the entry level Chenin Blanc, one of three made by Kaapzicht (Cape View) which is named after its stunning views over Cape Town and Table Mountain.

Darling Cellars' Old Bush Vine range comes from specific old bush vines which are selected for their typicity in reflecting their soils and location.