Elaborately textured, full-flavoured Viognier. The wine is aptly named after the Latin name for silk, 'Serica'. In the 14th century, silk production or sericulture was as widespread in this region as viticulture.

Vibrant and fresh, a perfect Picpoul!

A really well-made, organic southern French white.

Although famed for its red wines, white wines have a long heritage in the southern Rhône valley, where the locals enjoy an occasional glass at the start of a warm evening. La Fleur Solitaire is therefore a solitaire amongst the rubies of our Boutinot Rhône range; a white Côtes du Rhône made from traditional southern Rhône white grape varieties.

This duo of Sauvignon Blanc and Gros Manseng will seduce you with its intense notes of exotic and citrus fruits, with a streak of minerality and freshness. This elegant and harmonious vintage will perfectly accompany your entire meal.

This 130-hectare vineyard is located at the foot of the Gascogne Pyrenees and specialises in white varietals. Warm weather during the day and cool nights give ideal conditions to produce fresh, characterful Sauvignon Blanc.
Very pale in appearance, the wine has a lovely fresh and zesty nose with white fruit and citrus aromas. The palate is dry and searching with plenty of fruit and mouthwatering acidity.

Domaine Horgelus Colombard Sauvignon Blanc is a refreshing and fun white wine that shows the sunnier side of Sauvignon Blanc, despite it only making up 25% of the blend. In typical Horgelus style, it’s full of flavour and jumps from the glass. Citrussy, tropical and an exercise in fruity freshness and zing, this is full of white grapefruit, gooseberries and blackcurrant leaves on the nose and palate. Cracking value, and more grown-up than a lot of New Zealand Sauvignons.

The Chapeau Chenin is a fresh dry white wine with a hint of spice. The colour is bright with pale green tinges. The nose exhibits floral aromas and notes of ripe apricots giving way to a mouth-watering palate packed with citrus freshness.

Elderflower and almond blossom aromas and flavours with honey and a nutty, minerally crisp finish.

Brilliant and limpid with a pale greenish gold hue. The aromas are particularly expressive in this rather hot vintage, with stone fruit such as apricot or vine peach, evolving to floral notes of acacia blossom and aniseed. Good balance in the mouth, fresh, fruity and round, with a delicious minerality which is the signature of this wine from one vintage to the next.

This award-winning Sauvignon Blanc is highly aromatic and deeply flavored, totally expressive of its terroir and with a great roundness as well.

Straw-yellow colour with shiny tints. A very fruity nose with aromas of peach and exotic fruits. A lively wine which has a supple and soft final.

Greenish colour with gold highlights. The nose is very floral with touches of aniseed. The palate is smooth, full and fresh citrus. A top end picpoul indeed!

Butterscotch, glazed fruits aroma. The palate is rich and runs with surprising freshness after the opening. There is a note of quince paste on the aftertaste, also herbes de Provence.

The 2021 blend is 60% Sauvignon Blanc, 30% Sauvignon Gris and 10% Semillon. The wine is fermented in barriques and then aged in the same for six months, which gives texture, body, and fullness to match the citrus notes. Lovely length and tightness to the palate ensure that this will cellar for a good few years, but not absolutely necessary.