Clonakilla's star wine. Inspired by time spent in the Northern Rhône, Tim has been co-fermenting these two varieties with multi award-winning results for 23 years.

A wonderfully aromatic Viognier with an abundance of citrus and floral notes. The palate is very tropical and fruit driven with apricot, citrus fruit and pear. Full in flavour with gentle acidity, making this a very balanced and elegant wine. The Viognier grapes come from the dry, cool coast of the Limari Valley.

Elaborately textured, full-flavoured Viognier. The wine is aptly named after the Latin name for silk, 'Serica'. In the 14th century, silk production or sericulture was as widespread in this region as viticulture.

A really well-made, organic southern French white.

Although famed for its red wines, white wines have a long heritage in the southern Rhône valley, where the locals enjoy an occasional glass at the start of a warm evening. La Fleur Solitaire is therefore a solitaire amongst the rubies of our Boutinot Rhône range; a white Côtes du Rhône made from traditional southern Rhône white grape varieties.

Condrieu grape variety - at a non-Condrieu price! Grapes are from vineyards just outside the Condrieu appellation in the Northern Rhone. Yves Cuilleron lives up to his great reputation with this outstanding wine.

A blend of Viognier, Vermentino and Chardonnay, this is crisp and zesty with tropical fruit, lime and apple flavours. Delicious with seafood.

Luscious unoaked Viognier grown on young vines.

Blanc de Mer is an unusual blend from the Cape where Riesling is virtually unknown as a blending partner; this is a wine with a lot of personality.

The Lady symbolises the expressive characters captured by different varieties – the fragrance and richness of Viognier, the finesse of Hárslevelü, the freshness of Sauvignon Blanc, and the enticing texture that Semillon offers.

A complex blend of Grenache, Syrah, Cinsault, Cabernet Sauvignon with just a hint of Viognier. An opulent style with super-fine tannins and a luscious palate named for the distinctly chocolately notes on both the nose and palate.

Light straw in colour, the Viognier from McManis Family Vineyards is a rich, velvety white wine with peach, pear and apricot aromas. Similar stone fruits and vanilla notes grace the palate along with a touch of minerality, leading to a smooth and decadent finish.

Estate-grown by the Pisano family and aged in French oak for 5 months, this is an exciting value from an up-and-coming wine region. Aged in oak barrels and shows a beautiful nose with aromas of plums, cherries, wild berries, tar, licorice, smoke, dark chocolate, roses and violets. Concentrated on the palate, muscular, dense velvety tannin coat, dark fruit, spicy, multi-layered, muscular elegance and long-lasting.