Browse by Region in Italy - Veneto
Of the wines from the Veneto, Valpolicella is probably the most well-known and comes from a blend of 3 principal grapes; Corvina, Rondinella and Molinara. Amarone Classico, from the Amarone della Valpolicella DOC zone, came about in 1950 most probably following a mistake in the preparation of another wine of the same grape blend, Recioto. Amarone, like Recioto, is a wine obtained from the vinification of withered grapes that have been spread out to dry for 60 to 100 days. Amarone is a complex dry red that has fantastic concentration and body along with a higher than average alcohol content as almost no grape sugar remains in the final wine. Recioto is a sweeter version of Amarone in which fermentation is stopped early to retain the natural sweetness of the grape sugar.
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Italy :: North East Italy :: Veneto
Glera
Ready to drink
In a pale yellow colour shines a joyous foam that is subtle and persistent, enhancing the soft, youthful fragrance. The characteristic aroma ranges from fruity to floral. It is a soft wine, at once velvety and dry thanks to its balanced acidic notes. Splendidly balanced, it is undoubtedly a product of superior quality. The surprising freshness that tickles as it lingers, makes this wine suitable for all occasions. A fine aperitif that is also excellent with shellfish.
75.0CL
In Stock
