Classic Clare Valley Riesling: a fresh, crisp and dry style.

Zesty, citrus and grass driven Sauvignon.

A no frills red and a stalwart of Boutinot's house wine offering, Cuvée Jean-Paul Rouge captures the magic combination of drinkability and complexity.

An easy-drinking, medium dry Boutinot classic!

A deliciously aromatic, bright and zingy dry white!

This wine possess fine aromatics, pure fruit expression, fresh acidity, varietal character and above all, a persistent finish.

NOTE: THIS IS A 1 LITRE BOTTLE (100cl)
A no frills red and a stalwart of Boutinot's house wine offering, Cuvée Jean-Paul Rouge captures the magic combination of drinkability and complexity.

This duo of Sauvignon Blanc and Gros Manseng will seduce you with its intense notes of exotic and citrus fruits, with a streak of minerality and freshness. This elegant and harmonious vintage will perfectly accompany your entire meal.

This 130-hectare vineyard is located at the foot of the Gascogne Pyrenees and specialises in white varietals. Warm weather during the day and cool nights give ideal conditions to produce fresh, characterful Sauvignon Blanc.
Very pale in appearance, the wine has a lovely fresh and zesty nose with white fruit and citrus aromas. The palate is dry and searching with plenty of fruit and mouthwatering acidity.

A nice light hue to this rosé which promises, and delivers, a good depth of fruit. There is a nice aroma of rhubarb and a hint of sweetness on the finish.

A perfect pale pink that screams Provence!

A very ripe and unusually rich example of Loire Sauvignon Blanc.

Frank, bright red wine made from 100% pinot noir. The wine is light and elegant, produced from grapes grown in chalky clay soil. Hints of red fruits on the nose which are followed on the palate, along with vanilla notes.

Flinty, grassy and classy Sauvignon. Gold pale tinted wine with hints of peach and grapefruit on the nose. On the palate,this wine does not disappoint and is well balanced with citrus and stone fruit flavours.

A cracking wine, only produced in the best years. 100% sauvignon grapes aged in new oak to give an interesting and full wine with elegance. On the nose, there are notes of almond and exotic fruits which are followed in the mouth by more floral, elegant flavours.

A lively, fruity and spicy wine with tastes of pear, apple, citrus and notes of a floral nature. Clean and fresh with with crisp acidity.

A delicious, aromatic, semi-sparkling dessert wine with grapey notes... and all that at 5% ABV. A wine to make you smile!

From Puglia, this light floral example makes the perfect aperitif or an accompaniament to light seafood dishes

Painstakingly assembled Soave - aspects of spice, nuts, honey and almonds. Wonderful.

The soil of La Rocca is unique in Soave being a limestone outcrop in a sea of basalt. Single vineyard made solely from Garganega grapes, this has pure aromas of almonds and honey, with an intense, concentrated palate.

First made in 1997, this pure, expressive Sauvignon Blanc continues to deliver. Grapes are selected from valley and hillside vineyards in Marlborough’s neighbouring Wairau and Awatere valleys for their specific tomato leaf, grapefruit and nettle characters.

This wine has a full yet elegant palate with subtle minerality.

Named after the brave and daring aerial acrobatics of the 1920’s, you have to be a little adventurous to try this exotic and enchanting variety, but once you have, you’ll be smitten. Showing varietal purity, it’s perfumed with floral aromas of white flowers and stone fruit. The palate is delectable with a silky texture and lingering finish.
A beautiful compliment to your spicy dishes, white meats and risotto, or delightful as an aperitif.

Beautifully elegant Sauvignon made in a less gushy style.

One of Marlborough's most celebrated Sauvignon Blanc wines, from the winemaker who put the variety on the map - Kevin Judd.