Produced in very limited quantity, Susana Balbo’s 2015 vintage Chardonnay was fermented and aged in medium-toast French oak barrels for 6 months. The result is an elegant and complex expression of one of the world’s finest grape varieties. Subtle citrus and vanilla notes on the nose, lean and delicate on the palate with exceptional balance and length.

A wine to show that not every Chardonnay from Australia is a 'table-chewing' monster!

The Bird in Hand range is a limited release of premium quality wines created from the best parcels of fruit from every vintage.

From the Piccadilly Valley in the Adelaide Hills, an outstanding Australian Chardonnay. Hand picked, barrel fermented and aged in oak for 12 months. Superb, buttery, rounded, white peach fruit, beautiful oak and acidity. Superb Wine.

The nose is a tropical fruit and citrus. The palate is very pleasant, smooth and silky with notes of ripe fruit and citrus and a hint of sweet spice.

Unoaked Chardonnay - pure, vibrant and aromatic..a real crowd pleaser.

Clean tasting Chardonnay - attractively light in body, and no oak.

Aromas of spring flowers; blackcurrant leaves with juicy flavours of greengages and citrus fruits…delicious.

Open, fragrant nose with notes of fresh fruits and white flowers.

The mouth follow through on the same notes, with vibrant and fresh lime fruits.

The finish is pleasant and refreshing. The wine shows and develops nicely in its primary youth.

Very mineral, yet not aggressive, with trademark green and red apple and oyster-shell aromas. The palate is whistle-fresh with lime, apple and more minerals showing. The overall impression is of a perfectly balanced, fleshy and ripe wine.

With wonderful aromas of baked apple, the age of the vines has has added complexity, richness and depth of flavour. The palate remains nervy and fresh to the finish. This is a textured and full flavoured expression of Chablis.

Lovely, balanced ripe fruit and minerality.

An assembly of different climates of Fuisse which gives it complexity and balance. It is a wine that is powerful and fat with a nice typical Burgundy mineral freshness.

With a pale green-golden colour and aromas of pippin apples and fresh almonds these wines are very supple, nicely balanced by discrete acidity and have a good length in the mouth. The wines will be ready for tasting after 3-5 years due to their suppleness but their quality will generally assure their peak for up to 10 or 12 years. Complex and fine, the wines from Vallet Frères have a great following.

This is a special cuvee in honour of his Yves' grandfather, Fernand. The grapes come from four very high quality plots starting from 'Les Pellans' in the south leading to 'Les Pelles Dessous' and 'Au Moulin Landin' next to the village and ending with 'Le Pre de Manche' in the north. With a total of 1.26 hectares under vine and an exposure arcing round from east to south on limestone and marl soils, these wines are rich, well-structured with a long, persistent finish.

Located next to the grand cru sites in this super small but elegant vintage that shows perfect balance with some yellow flowers on the nose. The palate is liner and direct with a long fresh finish with classic Puligny gunflint.

This is a special cuvee in honour of Yves' grandfather, Fernand. The grapes come from four very high quality plots. With a total of 1.26 hectares under vine and an exposure arching round from east to south on limestone and marl soils, these wines are rich, well-structured with a long, persistent finish.

Contrary to initial expectations, many of the white Burgundy wines in 2009 are absolutely stunning. They began to show their true qualities only after the summer, when a mineral backbone appeared in support of the graceful, ripe fruit.
The wines have a striking purity of fruit, are beautifully understated with a perfect harmony of wood and fruit.

Another fantastic wine from Marchesi di Gresy - producer of rich reds and delicious, quality white wines.

A blend of Viognier, Vermentino and Chardonnay, this is crisp and zesty with tropical fruit, lime and apple flavours. Delicious with seafood.

Straw coloured with aroma of very fresh fruit. A well structured wine in great harmony with wood.

Straw yellow colour, with aromas of ripe peach and apricot notes and fine oak smoked taste with creamy peach and vanilla with a long and pleasant finish.

Top value fruit-orientated Cape Chardonnay

Deliciously fresh wine, great summer drinking.