A fine and elegant Rosé made from luscious Grenache Gris and spicy Cinsault using the rosé de press method

A nice light hue to this rosé which promises, and delivers, a good depth of fruit. There is a nice aroma of rhubarb and a hint of sweetness on the finish.

A colour of intense ruby. The nose is fruity with notes of raspberry.
The mouth is round, greedy with a hint of chocolate and has fine, elegant tannins.

This elegant rose has light salmon pink colour and gentle floral aromas with hints of nectarine, redcurrant and 'hard' pears. Quite full in the mouth without being obviously fruity, which is the classic style of dry rose from Provence, aromatic and fresh with subtle acidity and crispness.

Great value in a style and price where France excels.

Chateauneuf style at half the price - puts many of the 'real thing' to shame!

Mourvèdre at it's best! Warm, slightly wild, slightly soft sofa leather but essentially fabulously ripe fruit, fully integrated with oak. A great way to discover Mourvèdre dominated wines, silky smooth with a stiff upper lip, generous but serious. A great wine with still lots to give.

This wine enjoys a classic nose of cloves, spice, pepper and dark cherries and a full, rich palate which has hints of chocolate and tar with good structure and length.

Rich, spicy fruit with a solid structure from one of the best estates in the region. Les Racines is a parcel selection of the oldest vines.

Sabon's top cuvée is truly extraordinary. Great when young but PLEASE try and resist it (you won't regret it!).

100% Cinsault, this has fresh strawberry, raspberry and redcurrant fruit flavours. Delicious with white meat or pork.

A blend of Cinsault, Syrah and Cabernet Sauvignon, its unoaked, full of fresh primary fruit flavours whilst retaining the essential Musar style.

A surprisingly powerful rosé, full of fruit and body.

Dark red in colour. The nose is a complex mixture of figs, prunes, leather, dark tea, tobacco, black olives with spices and a certain earthiness. On the palate, one finds ripe black cherries, figs, damsons-even chocolate and olives. Good acidity with nice smooth tannins resulting in a wine which full-bodied, rich and velvety with very long length.

Baby Château Musar with the emphasis on gushy rich fruit.

A surprisingly powerful rosé, full of fruit and body.

Remarkable. Deeply coloured, rich and intriguing wine. Surprisingly soft yet undoubtedly complex.

Like fine Bordeaux it repays keeping.

Serge Hochar’s great classic. A cross between Bordeaux and the Rhône.

Rich, powerful and concentrated - classic Serge winemaking.

Lighter, more aromatic and fragrant then other years, but still typical Musar.

Big and perfectly balanced. A beautiful wine.

Made from Cabernet and Cinsault grown at 3000 feet, it has the character and nobility of an exotic, eccentric Bordeaux.

Old bush vine Cinsault lends fruity rosé a spicy edge.