This attractive, fruit-driven Shiraz comes from the Murphy family's vineyards in Australia's Murray Darling region where they have grown grapes since 1909.

Phenomenally good Aussie Chardonnay at this entry level price.

A wine that celebrates Australia’s best-loved variety, Broken Record is juicy and bright.

The wishbone is broken between two people whilst each make a silent wish - the one who gets the bigger half also gets their wish (supposedly!). We liked the bony-ness of the name, the structure beneath that holds the wine altogether.

The fruit for Trentham Estate's Pinot Noir is picked from their best vineyard: the grapes ripened slowly and evenly to result in great fruit quality.

Vibrant crimson red with purple hues. Fragrant fresh cherries, red liquorice, supported by hints of chocolate, cinnamon and earthy aromas. On the palate there are sweet cheery, plum and mulberry flavours with hints of cocoa wrapped up in soft and silky tannins.

Trentham Estate's 'The Family' range of wines are from estate-grown Italian varieties and celebrate their Italian heritage's influence on grape growing and winemaking.

Debut wines are fresh, fruity, exuberant wines which remain true at all times to their varietal origins.

Part of the Kirrihill 'Regional Series', characteristic of the region, fruit driven, soft and approachable wines.
This Riesling is as refreshing as a dip in the ocean. A bright and crisp style with fragrant citrus, floral and orange blossom notes. Fresh acidity leads to a clean, dry and mouth-watering finish.

Debut wines are fresh, fruity, exuberant wines which remain true at all times to their varietal origins.

Kirrihill 'Regional Series' Cabernet Sauvignon showcases all the classic elements of Clare Valley varietals.
This Cabernet is a showstopper. Dark red fruits and plum aromas flirt with delicate mixed herbs and spice notes. Elegant yet generous with balanced oak flavours and fine-grained tannins.

Tamblyn is named after the Willson family's ancestors who migrated to Australia from Cornwall.

The wines of Jim Barry are renowned throughout the wine world as icons of Clare Valley, voted ‘2020 Winery of the Year’ at the Halliday Wine Companion Awards they produce highly acclaimed and award-winning wines year in and year out. Having some of the most vineyards in Australia also helps! This 2017 Shiraz made by Tom Barry, the talented grandson of Jim Barry, has rich dark berried fruit character that is layered with hints of spice and violet. Great structure on the palate with elegant savoury tannins enveloping the fruit through to an everlasting finish.

Classic Barossa Shiraz with intense savoury flavours of thick blackberry compote, black pepper and typical iron-rich beefy flavours. Not a hint of jam here, no sweetness, this is serious shiraz for grown-ups with balanced acidity, fine velvety tannins and tremendous length.

Selkirk in the Scottish borders was the ancestral home of the Willson family. The wine is named in honour of Rebecca and Lucy's grandfather.

Rebecca and Lucy's maternal grandmother’s maiden name, Coulthard remembers their ancestors who arrived in South Australia from England aboard The HMS Buffalo in 1836.

Appealing, lively and spine-tingling to its core, the palate perfectly balances the flavours of lime juice, lemon curd and subtle tropical notes with naturally occurring acidity in a generous, yet tightly wound, persistent finish. A wine with a long cellaring potential ahead of it.

The Dreamer is light straw yellow with hues of green. Fresh apricots and violets on the nose with lifts of lemon.
The palate is bright and fresh with vivid acid and juicy fruits. The balance of fruit and acid give the wine depth and vibrancy.

Dense, inky red colour with a purple rim. The nose is layered, complex and seductive with great intensity and balance between ripe red to dark fruit and spicy undertones. The wine is upfront in its every aspect but elegantly put together so that the palate remains fresh and incredibly drinkable. The tannins are persistent
and savoury, the finish long and rounded.

The Bird in Hand range is a limited release of premium quality wines created from the best parcels of fruit from every vintage.

This wine is bright ruby red in colour with a vivid purple rim in the glass. Aromas of ripe dark fruits such as blood plum and blackberry are complemented by savoury notes of black olives and oak char. On the palate, it is a full-bodied, mouth-filling wine with fine grained tannins and concentrated dark fruits, and a hint of coffee and mocha on the long finish.

Very nice early drinking wine but will become more complex

A beautiful lemon and lime sherbet style classic Riesling. Very fresh and crisp with layers of waxy stone fruit and floral notes finishing on a lovely almost toasty note.
A bouquet reminiscent of red apple and white peach, with mineral overtones. White stone fruit flavours follow through on the palate, with a subtle texture and a tight knit acidity lingering in the background, which provides length and persistence.

This quintessential Margaret River wine style personifies region and lifestyle. The wine’s aroma is generous and punchy with layers of tropical fruits; it is crisp and dry with the palate displaying ripe nectarines, passionfruit and guava, the finish is clean and refreshing.

Vibrant in colour, with lots of luminous green tints. Lovely florals and green apple blossom aromas. Mouth-filling flavours of lime juice, green apple, and lemon pith balancing the zesty acid backbone. The flavours linger on for quite some time, a classic Hunter Valley Semillon to enjoy now or age gracefully.