This is a crisp, fruity Brut Champagne with honey, pastry and wonderful balance.

The most loved of all Champagne roses?

This magnificent producer needs no introduction.

Fleshy fruit sits happily alongside notes of vanilla, cinnamon and marshmallow giving a lovely complexity to the whole. The wine is round and mouth filling with great balance.

The pastis Ricard was created by Paul Ricard, in Marseilles in 1932. Our pride is, as always, in giving pleasure. Ricard was born in sunny Marseille back in 1932. To reveal the delicacy of the anise, the fresh taste of the liquorice and the subtle Provence herbs