This lesser known village, just above Aloxe Corton, produces great value red Burgundy, particularly by Monsieur Cornu.

Villa Wolf Pinot Noir is warm and medium-bodied, with forward, dark cherry fruit, a firm structure and a spicy mid-palate. Six months of barrique aging gives it a smoky depth and a nice backbone of earthy tannins. Knocks much village Burgundy back into the Rhine without a splash!