Alluring aromas of floral notes and plum with hints of spicy fruit. The palate expresses white pepper spice, spicy plum and dark berries with a long, fresh finish.

Leading the march for Cinsaults renaissance in the Cape.

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The red clay and rich soils bring softer and plush elegant fruit to the aromatics. They also create tannins which are richer softer and sweeter to the other reds from the Waterford Estate. This blend consists of 72% Cabernet Sauvignon, 18% Merlot, 9% Cabernet Franc, and 2% Malbec.

Mourvedre is perfect for Waterkloof, with its head in the sun and feet in the sea. So, not one to follow fashion, Paul Boutinot has made it the most planted red grape on this biodynamic farm. Despite this confidence, nobody could have anticipated such spectacular results when upon the release of the first vintage from 2015, the wine garnered a rave review and score of 94 points by Tim Atkin MW.

Mourvedre is perfect for Waterkloof, with its head in the sun and feet in the sea. So, not one to follow fashion, Paul Boutinot has made it the most planted red grape on this biodynamic farm. Despite this confidence, nobody could have anticipated such spectacular results when upon the release of the first vintage from 2015, the wine garnered a rave review and score of 94 points by Tim Atkin MW.

Ripe dark fruits and a smokey finish.

Ripe dark fruits and a smokey finish.

Ripe dark fruits and a smokey finish.

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Lovely juicy and unoaked style of Rioja from old bush vine fruit, packaged with a distinctive contemporary label.

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Was £14.99
Lovely juicy and unoaked style of Rioja from old bush vine fruit, packaged with a distinctive contemporary label.

Ruby colour. In the nose crystallized fruit, sweet and subtly toasted spices thanks to the time spent in the barrel. Medium intensity in the mouth with a balanced tannin.

Ruby colour. In the nose crystallized fruit, sweet and subtly toasted spices thanks to the time spent in the barrel. Medium intensity in the mouth with a balanced tannin.

Generously flavoured and perfect for drinking while fresh and young.
Plush and flavoursome dark berry characters for a lifted and fruit driven wine.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

Crunchy, bright fruit with a touch of oak and soft tannins.

Crunchy, bright fruit with a touch of oak and soft tannins.

Crunchy, bright fruit with a touch of oak and soft tannins.

Intense cherry colour with glimpses of violet. Fruity, fresh, and frank. The delicate aging notes are in perfect harmony with a varied aroma. A silky first step leads pleasantly to spices and coconut aftertaste. Friendly and fresh in the mouth, typical of young red wines.

Intense cherry colour with glimpses of violet. Fruity, fresh, and frank. The delicate aging notes are in perfect harmony with a varied aroma. A silky first step leads pleasantly to spices and coconut aftertaste. Friendly and fresh in the mouth, typical of young red wines.

This 100% Tempranillo (Ull de Llebre) is packed with juicy fruit, but has a complex herbal, mineral and toasty character thanks to 12 months in Hungarian oak. Perfect with grilled meats and slow cooked lamb dishes.