Browse by Grape - Mourvedre
A robust variety that's very important in Spain (where it's called Monsatrell) but less so in Provence where it once dominated. Popularity is on the increase, however, in Southern France as well as California (where its sometimes called Mataro). It ages well and has a core of dark, stewy fruit and spice.
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South Africa :: Boberg :: Stellenbosch
Mourvedre
Body: d - Medium to Full
Drink now, but will keep
Mourvedre is perfect for Waterkloof, with its head in the sun and feet in the sea. So, not one to follow fashion, Paul Boutinot has made it the most planted red grape on this biodynamic farm. Despite this confidence, nobody could have anticipated such spectacular results when upon the release of the first vintage from 2015, the wine garnered a rave review and score of 94 points by Tim Atkin MW.
75.0CL
Only 5 left
South Africa :: Boberg :: Tulbagh
Grenache/Garnacha, Mourvedre, Syrah/Shiraz
Body: d - Medium to Full
Drink now, but will keep
The Mediterranean varietals typical to the regions of Southern France has inspired this blend made from vineyards in the Tulbagh Valley.
75.0CL
In Stock
South Africa :: Boberg :: Swartland
Carignan (Mazuelo) (Samso), Grenache/Garnacha, Mourvedre, Petite Sirah, Syrah/Shiraz, Tannat
Body: e - Full
Drink now, but will keep
Named after the signature spice blend of South Africa, this huge wine is made from classic Rhône varieties. The blend changes every year to incorporate the best grapes from the Swartland vintage.
75.0CL
Out of stock
