Browse by Grape - Mourvedre
A robust variety that's very important in Spain (where it's called Monsatrell) but less so in Provence where it once dominated. Popularity is on the increase, however, in Southern France as well as California (where its sometimes called Mataro). It ages well and has a core of dark, stewy fruit and spice.
Search Results
South Africa :: Western Cape
Barbera, Mourvedre, Nebbiolo, Pinot Noir, Sangiovese, Syrah/Shiraz
Body: d - Medium to Full
Drink now, but will keep
Bouchard Finlayson's Hannibal blend was originally prompted by the classic taste and palate of Italian varieties: Sangiovese and Nebbiolo.
75.0CL
Only 1 left
USA :: California :: Sonoma
Carignan (Mazuelo) (Samso), Mourvedre, Petite Sirah, Zinfandel/Primitivo
Body: e - Full
Drink now, but will keep
NOTE: THIS IS A HALF BOTTLE (37.5cl)
Complex aromas of vanilla, raspberry and black pepper. Full bodied with firm acidity, focused blackberry fruit and an elegant lingering finish
37.5CL
Out of stock
USA :: California :: Sonoma
Carignan (Mazuelo) (Samso), Mourvedre, Petite Sirah, Zinfandel/Primitivo
Body: e - Full
Drink now, but will keep
Complex aromas of vanilla, raspberry and black pepper. Full bodied with firm acidity, focused blackberry fruit and an elegant lingering finish.
75.0CL
Out of stock
