Browse by Grape - Pedro Ximenez
Sherry grape, used all over Jerez. Chosen for its sweetening and darkening qualities it is the key ingredient in good cream Sherry. It is occasionally bottled on its own to produce a highly viscous dessert sherry with intense raisin and damson flavours. Sometimes simply referred to as PX.
Search Results
Spain :: Jerez
Pedro Ximenez
Néctar shows an intense ebony colour with iodine tones and intense legs due to high sugar content. On the nose rich aromas of fruits such as raisins, figs and dates accompanied by honey, syrup and fruit preserve. On the palate velvety and smooth with good acidity which alleviates the sweetness. Long and flavourful finish.
75.0CL
Only 11 left
Spain :: Jerez
Pedro Ximenez
Drink now, but will keep
Note: This is a half bottle (37.5cl)
This delicious Pedro Ximenez has a liquid Christmas cake character, great depth and a lovely flick of acidity on the finish which serves to emphasise the unctuous sweetness and flavours of dried fig and raisins.
37.5CL
In Stock
Spain :: Jerez
Palomino, Pedro Ximenez
NOSE
Coffee and dark chocolate.
PALATE
Very sweet with a super thick texture. Appealing almonds/amaretto character. Subtle taste of figs.
FINISH
Caramel and toffee. Long, thick, and mouth-coating.
75.0CL
Only 4 left
