Browse by Grape - Pedro Ximenez
Sherry grape, used all over Jerez. Chosen for its sweetening and darkening qualities it is the key ingredient in good cream Sherry. It is occasionally bottled on its own to produce a highly viscous dessert sherry with intense raisin and damson flavours. Sometimes simply referred to as PX.
Search Results
Page:
1
· 1 Product found
Gonzalez Byass NECTAR PEDRO XIMENEZ Caja NV
Spain :: Jerez
Pedro Ximenez
Spain :: Jerez
Pedro Ximenez
Néctar shows an intense ebony colour with iodine tones and intense legs due to high sugar content. On the nose rich aromas of fruits such as raisins, figs and dates accompanied by honey, syrup and fruit preserve. On the palate velvety and smooth with good acidity which alleviates the sweetness. Long and flavourful finish.
Shop Price: £17.99
75.0CL
In Stock
75.0CL
In Stock
