Browse by Grape - Riesling
A candidate for the most underrated variety in the wine world today. Usually associated with Germany and Alsace this much abused grape can make all manner of white wine, from sparkling to dessert. Its character can vary from fresh apple to petrol-like aromas and flavours. Its continued re-emergence is due to the wine public's realisation of its quality which had long been doubted mainly due to the influx of (often non-Riesling related) German wines of questionable quality. Now becoming a major variety in New Zealand and Australia.
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Australia :: Western Australia
Riesling
Sweetness: 2 - Dry
Drink now, but will keep
A beautiful lemon and lime sherbet style classic Riesling. Very fresh and crisp with layers of waxy stone fruit and floral notes finishing on a lovely almost toasty note.
A bouquet reminiscent of red apple and white peach, with mineral overtones. White stone fruit flavours follow through on the palate, with a subtle texture and a tight knit acidity lingering in the background, which provides length and persistence.
75.0CL
Only 2 left
South Africa :: Western Cape
Chardonnay, Riesling, Sauvignon Blanc, Viognier
Sweetness: 3 - Soft Dry
Ready to drink
Blanc de Mer is an unusual blend from the Cape where Riesling is virtually unknown as a blending partner; this is a wine with a lot of personality.
75.0CL
Only 2 left
