Browse by Grape - Rondinella
Red variety grown for use in Valpolicella in Veneto, Italy. Provides tannin and a floral note to the bouquet
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Italy :: North East Italy :: Veneto
Cabernet Sauvignon, Corvina, Rondinella
Body: d - Medium to Full
Ready to drink
A blend of 70% Corvina, 20% Rondinella and 10% Cabernet Sauvignon from low-yielding vineyards in Verona. Half of the Corvina grapes are left on the vine for longer, to concentrate the sugar and flavour. About 30% of the blend is aged for 12 months in American and French barriques. The nose shows complex aromas, reminiscent of prune, cherry and redcurrant; the palate is supple with a long finish.
75.0CL
In Stock
Italy :: North East Italy :: Veneto
Corvina, Molinara, Rondinella
Body: a - Light
Ready to drink
NOTE: THIS IS A HALF BOTTLE (37.5cl)
This Valpolicella from the hills of the Classico area is a delicious example of the wine this area is famous for. Corvina expresses its vibrant and quaffable character with fresh and bright cherry flavours.
37.5CL
Only 11 left
Italy :: North East Italy :: Veneto
Corvina, Molinara, Rondinella
Body: b - Light to Medium
Drink now, but will keep
A classic, youthful Valpolicella with approachable ripe cherry fruit and a rounded, gently spicy character from six months ageing in large oak casks.
75.0CL
In Stock
Italy :: North East Italy :: Veneto
Corvina, Molinara, Rondinella
Body: d - Medium to Full
Drink now, but will keep
A tasty drop of bitter cherries and rounded tannins - sumptuous!This is the perfect accompaniment to Italian antipasti, soups, pasta dishes and to the wide variety of dishes that the Mediterranean area has to offer. Valpolicella also compliments roasted and grilled white meats. It is also an ideal summer red to drink with fish dishes.
Serve at 16 C (61 F)and open the bottle a few minutes before drinking.
75.0CL
Only 10 left
Italy :: North East Italy :: Veneto
Corvina, Molinara, Rondinella
Body: d - Medium to Full
Ready to drink
The Capitel della Crosara vineyard lies in the heart of the Valpolicella region and gives its name to Montresor's top Amarone and Ripassso. This is an excellent example with bright, fresh cherry fruit.
75.0CL
In Stock
Italy :: North East Italy :: Veneto
Corvina, Rondinella, Sangiovese
Body: e - Full
Drink now, but will keep
Allegrini’s take on the “Ripasso” method is made from a portion of grapes dried just for this wine (and not from the Amarone pomace). It's a smooth, velvety wine with ripe, juicy dark fruit and silky tannins.
75.0CL
In Stock
Italy :: North East Italy :: Veneto
Corvina, Molinara, Rondinella
Body: d - Medium to Full
Drink now, but will keep
Accessible and delicious example of a modern style of Amarone in a distinctive black frosted bottle.
75.0CL
In Stock
Italy :: North East Italy :: Veneto
Corvina, Rondinella
Body: e - Full
Drink now, but will keep
The wine has a lovely and intense dark garnet colour. It exudes aromas and flavours of black cherries, chocolate, coffee, and raisins, along with a note of almonds. Despite a formidable structure, the palate is velvety, spicy and elegant, with an extremely long and lingering finish.
75.0CL
In Stock
Italy :: North East Italy :: Veneto
Corvina, Rondinella
Body: e - Full
Drink now, but will keep
A magnificent Amarone - a bitter-sweet cherry delight!
75.0CL
Out of stock
Italy :: North East Italy :: Veneto
Corvina, Oseleta, Rondinella
Body: e - Full
Drink now, but will keep
Amarone is the result of Allegrini’s skill in creating a modern wine with a strong connection to tradition. Sourced from Classico area hillside vineyards, grapes are dried for a rich, powerful wine with characteristic dried cherry aromas and a tremendous structure.
75.0CL
In Stock
Italy :: North East Italy :: Veneto
Corvina, Rondinella
Sweetness: e - Full
Drink now, but will keep
Recioto Giovanni Allegrini is deep ruby red in color and has a spicy bouquet with hints of dried fruit. It is full and velvety on the palate.
50.0CL
Out of stock