Browse by Grape - Sauvignon Blanc
The world's second favourite white grape variety? Probably, but its worth mentioning the array of styles it is used for, from the flinty mineral-styled Sancerre, through the zippy fruit explosion of New Zealand Sauvignon to the incredible sweetness of Sauternes. Generally speaking its full of passion fruit and gooseberry fruit, but can be made into a dry less fruit orientated wine, and is used in Sauternes for its acidic character which balances out the sweetness of the wine.
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Chile :: Anoncagua
Sauvignon Blanc
Sweetness: 2 - Dry
Ready to drink
This wine is pale yellow in colour with intense fruity aromas of pineapple, melon, citrus and guava on the nose. The palate is juicy and fresh with a racy acidity and hints of orange blossom and green pepper on the long, lively finish.
75.0CL
Only 3 left
Chile
Sauvignon Blanc
An intense and fine note of gooseberry and flint dominate this wine. The palate is refreshing with notes of green grass and mineral. A wonderfully polished Sauvignon Blanc, complex and refined. A great partner to goat's cheese, zesty salads and chicken.
75.0CL
Only 8 left
