Catalan Eagle takes its name from the soaring Eagles flying above the winery in the beautiful Tierra Alta, home too of some of Catalonia's best wines.

Crunchy, bright fruit with a touch of oak and soft tannins.

A multi award winning soft, juicy, medium bodied red wine with floral, red and black fruit notes on the nose; red cherry, raspberry, cinnamon spice and smoke notes on the palate.

Amongst the white washed houses of Arcos de la Frontera, Andalucia, lies Finca Moncloa, a small vineyard owned by Gonzalez Byass. The Finca grows fruit with unique concentration and depth of flavour. Cabernet Sauvignon and Syrah grapes are hand selected and skilfully blended to create a velvety smooth, full bodied wine with complex flavours of ripe, red berry fruit, vanilla and spice.

Mallorca's 2nd largest producer, Macià Batle make distinctive and characterful wines - this is a full-bodied red with a rich, smooth finish.