The Pol Roger Winston Churhill is clear yellow-gold in colour, the wine is overt and generous with hints of fresh butter, nuts and even tobacco. The initial freshness tends to give way to a more powerful range of deeper aromas such as liquorice, wood and leather and reveals the great complexity which is a hallmark of the cuvee.

This blend of chardonnay and pinot noir from high-altitude vineyards has rich flavours of pears and peaches. It’s broad, delicious and very fruity.

Lively in the mouth, the palate has a natural feel with ripe blue fruit and a deep mousse.