Ripe red summer fruits and forest floor notes; light, fresh and juicy on the palate. It's from Patagonia, of course, widely regarded as the country's best source of Pinot.

On the nose, bounteous wild red fruits and the unmistakable whiff of forest floor; in the mouth silky tannins and fresh juicy fruit with a long finish. This is definitely New World Pinot Noir approaching its South American best and sees Argentina taking a seat at the top table.

Aromas of black cherry, vanilla and sweet spice. Fresh and vibrant red fruit on the palate with vanilla, caramel and dark berry accents on the finish. This pinot noir is medium bodied with pleasant tannins and a long finish. 23 months in French oak, whole cluster wild ferment.

This Westcott Pinot Noir opens with aromas of floral notes, citrus, and cola, followed by subtle hints of baking spice and dark cherry. The palate features firm tannins and lively acidity, which will soften and integrate with time, offering a layered and evolving drinking experience.

Complex and multi-layered, with red cherry notes and a hint of black tea leaf. Refreshing, with an excellent combination of structure and minerality and a long, fresh finish.

This wine offers a rich bouquet of cherries, red berries, and bramble fruit, complemented by subtle toasty oak. This Pinot Noir wine is a true testament to English winemaking excellence.

Classic nose of berried fruit combined with earthy farmyard.
On initial taste the acidity is still plentiful but not over the top.
On opening up there is an abundance of berried fruits such as
cranberry, raspberry and red cherries. This is very well balanced with
savoury aspects and a finish with a little forest floor again farmyard
a light Fruit crunch and slight dusty finish.
Drinking very well now.

Karl Johner Pinot Noir is a made in the Burgundian style – the focus at Johner is on wines full of structure but with purity and elegance.

Dark garnet with aromas of mixed dark fruits, fresh cherries and a hint of prunes and spice.
A rich palate with a lovely fine structure displaying a medley of berry fruit flavours, cedar, spice and a long persistent finish incorporating flavours of freshly ground coffee beans and toasty oak.

This Pinot Noir is ruby red in colour. It displays sweet dark cherries with hints of plum, pencil shavings and toasty oak. An elegant, medium-bodied wine with well rounded tannins and a balanced persistent finish. The wine has potential to develop further complexity with careful cellaring.

Perfume, elegant fruit flavours, and soft ripe tannins are all hallmarks of this exceptional Pinot Noir from Escarpment, crafted in a Burgundian style.

The deep alluvial gravels of the Martinborough Terraces and a blend of clones grown in a very sheltered spot produce this classic example of New World Pinot.

This wine is bright garnet in colour with aromas of raspberry, sweet cherry, cedar, wild thyme and mushroom. The palate is rich in texture and complemented by red and black berry, wild herb and earthy flavours. This Pinot Noir is well structured with silky, enticing layers.

Fruit for Kupe Pinot Noir comes from Escarpment’s close-planted vineyard on Te Muna Road, Martinborough, vines which have been their pride and joy since being planted in 1999.

NOTE: This is a Magnum (150cl)
Perfume, elegant fruit flavours, and soft ripe tannins are all hallmarks of this exceptional Pinot Noir from Escarpment, crafted in a Burgundian style.

Kaapzicht's Pinotage comes from 20-year-old bush vines planted in weathered granite soil. The vineyards are all dry land, unirrigated.

Upfront black fruit with lively aromas of oak and hints of chocolate on the finish. The Kriekbult Pinotage expresses an abundance of black fruit flavours from blackberries to cassis with balanced oak aromas from barrel maturation. A wine with excellent balance, a lovely core, and a long juicy aftertaste

Full bodied style with intense colour and prominent varietal character, rich plummy flavours and a nice soft velvety finish.

Traditionally whole berry fermented, this Pinot matures in french oak casks for 15 months. Ruby red in colour with notes of cherry, wild red berries, crushed black pepper, cinnamon and violets on the nose. Firm in structure, the intense flavours expand with time to extraordinary opulence and length on the palate.

Profound, rich and multi dimensional.

An opulent mouthful of classic Pinotage.

This forward drinking Pinot shows dried cranberry/berry fruit with earth and tobacco notes. The body is medium weight yet carries immense waves of flavours, including sarsaparilla, pomegranate and smoke. A well-integrated wine that is superb now. A wonderful accompaniment to thick, oak-grilled pork chops, wild game, or coq au vin.

Seductive and alluring this cool climate Pinot has smooth complexity as well as delicate silky flavours. Brilliant ruby red in colour, light on the nose with aromas of raspberry and floral notes. The palate is smooth with plum, raspberry, blackberry and black cherry fruits abound. Supple tannins give structure to this medium bodied wine followed by a lovely and long luxurious finish.