Strawberry ice cream on the nose supported by a bright, fruit packed strawberry jam palate. Selected from old vine vineyards in the Lodi region of central California.

Citrus and gently floral aromas lead to a very fresh and zippy palate with crisp green apple and lightly honeyed characters. A refreshing and approachable style of fizz - yet with texture and depth underlying the bright fruit.

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Aromas of pears, peaches and white flowers. The palate has ripe stone fruit with lightly tropical notes. The honeyed sweetness is balanced by floral characters and fresh citrus acidity.

Krohn are a small family-owned Port house run by brother and sister Jose and iolanda Carneiro.

Tio Pepe, the world's best-selling Fino sherry, has been refreshing palates since the 19th century, when a young Sherry entrepreneur from Jerez, in southern Spain, discovered his uncle was ageing barrels of a delicious pale, dry style of sherry. By way of tribute, he named the new wine after his uncle, who was affectionately known as "Tio Pepe". It's ultra-dry, crisp and refreshing.

Deliciosa' Manzanilla is produced using the traditional method of the Solera and Criadera system. Matured in Sancúlar de Barrameda, a town on the Atlantic coast, within the "Golden Triangle" area of Jerez-Xérès-Sherry production. Here, the gentle sea breezes help to give this wine a very dry, light, crisp and slightly salty flavour. Fresh and intriguing on the nose.

Note this is a half bottle (37.5cl)
Delicate and luxurious, this Manzanilla is truly superb. It's been aged in oak casks through 15 scales of the 'Solear' system of sherry-making.

Christian DROUIN cider is made with 30 different varieties of cider apples.

Consumers looking for a natural drink, light in alcohol, rich in taste and aromas, can drink Cidre de Normandie.