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Aperitif
Angostura Bitters
Caribbean

A unique blend of natural herbs and spices, Angostura Bitters is used in cocktails and as a flavour enhancer in cooking. Essential in a classic pink gin, it's also important in a Champagne cocktail. Made in Trinidad & Tobago from plant and herb extracts, it's a must-have for a well-stocked drinks cabinet.

Shop Price: £14.99
20.0CL
Only 2 left
Aperitif
Lindisfarne SPICED MEAD 70cl
England :: North England

Lindisfarne spiced mead is our first new mead in nearly half a century. It blends carefully chosen spices with their already famous mead to produce a delicious seasonal taste. It is produced by traditional methods only at their winery on Holy Island.

St Aidan’s winery stands in the clear unpolluted atmosphere of this most beautiful island. Lindisfarne spiced mead has an ABV of 14.5% and is a haunting taste of honey surrounded by a warmth of spices that comes to life once warmed. In the taste, the spices sit nicely within the body of the drink for a refreshing drink perfect for winter months.

Shop Price: £18.99
70.0CL
Only 1 left
Aperitif
Noilly Prat
France

Based on a secret 1813 recipe, Noilly Prat is beautifully crafted in the South of France. Delicious served chilled on its own with a twist of lemon, it is the perfect vermouth for a classic and contemporary mixology.

Shop Price: £17.99
75.0CL
Only 4 left
Aperitif
Lillet Rouge
France

Made from Red Wine, Herbs and Fruit - this vermouth-style aperitif is sweeter than many others, making it a superb choice for the Classic Martinez Cocktail, or great drunk neat, chilled, in a wine glass.

Shop Price: £23.99
75.0CL
Only 2 left
Ricard Pastis
France

Shop Price: £28.99
70.0CL
Only 4 left
Aperitif
Punt E Mes
Italy

An original aperitif based on wine, sugar and mountain herbs.

Serve with an orange slice and two ice cubes with plenty of soda or as a base for fine-tasting cocktails.

Shop Price: £15.99
70.0CL
Only 3 left
Aperitif
Aperol Aperitivo
Italy

Since its creation Aperol has been the quintessential Italian aperitif. Its unique secret recipe has remained unchanged throughout the years. Aperol is the irreplaceable ingredient for the preparation of the original Aperol Spritz.

Shop Price: £16.99
70.0CL
Only 4 left
Aperitif
Gonzalez Byass LA COPA VERMOUTH
Spain :: Jerez

Gonzalez Byass has relaunched a historic brand of vermouth, La Copa. Based on the original 19th-century recipe, this is made using a blend of eight-year-old oloroso and Pedro Ximénez sherries. Flavoured with botanical including wormwood, clove, orange peel, nutmeg, angelica and quinine, this is a sweeter style of vermouth that works well in cocktails.

Shop Price: £14.99
75.0CL
In Stock
Aperitif
Casa Mariol Vermut BLANC
Spain :: Terra Alta
Macabeo
Ready to drink

Vermouth (or Vermut as it is called in Catalunya) has taken Spain by storm in recent years. A fabulous blend of wine, herbs, fruit and botanicals, it is the perfect aperitivo. This one is a real stonker. Made by Casa Mariol, one of Catalunya’s funkiest bodegas, it is fresh, vibrant, light herbaceousness with a touch of citrus zing. Perfect over ice, a squeeze of orange, and (if you must) a small dash of soda.

Shop Price: £19.99
100.0CL
In Stock
Shop Price: £13.99
75.0CL
Out of stock
Prunier PINEAU DES CHARENTES

Ready to drink

Slightly oxidised aromas of hazelnuts, honey and apricots. Sweet, but the high acidity cuts it nicely. Because of this, you may choose to have Pineau as an aperitif rather than for dessert. The finish leads into beautiful peach fruit & honey.

Shop Price: £18.95
75.0CL
Out of stock
Shop Price: £29.99
100.0CL
Only 4 left