A wine to show that not every Chardonnay from Australia is a 'table-chewing' monster!

The Bird in Hand range is a limited release of premium quality wines created from the best parcels of fruit from every vintage.

Best known for his Rieslings, Jeff Grosset's Chardonnay is also known for its pure expression of variety and place. Free-run juice fermented in French oak and 30% malolactic fermentation has resulted in a riotously perfumed Chardonnay with bright, fresh fruit.