Aromas of dark berry, violet and scorched earth take shape on this. The bright palate offers juicy Marasca cherry, clove and star anise alongside polished tannins and fresh acidity.

Complex, elegant and intense. Notes of ripe cherry, chocolate and tobacco. Mildly spicy and floral.
This wine has great structure with smooth tannins and a long and juicy finish with great acidity.

An exceptional dessert wine made using traditional methods. Trebbiano grapes are carefully selected and dried for several months. The must is fermented and aged for more than five years in wooden casks made of chestnut, oak, cherry and mulberry.