Search Results

Lebanon :: Bekaa Valley
Cabernet Sauvignon, Carignan (Mazuelo) (Samso), Cinsaut/Cinsault
Body: d - Medium to Full
Drink now, but will keep
Baby Château Musar with the emphasis on gushy rich fruit.
75.0CL
Out of stock

New Zealand :: Wairapa
Cabernet Franc, Cabernet Sauvignon, Merlot
Body: d - Medium to Full
Drink now, but will keep
Amazing value Bordeaux blend from New Zealand
75.0CL
Only 1 left

New Zealand :: Marlborough
Sauvignon Blanc
Ready to drink
Absolutely vibrant stuff. A core of passion fruit, gooseberry and melon and a lively, zippy finish.
75.0CL
Only 1 left

New Zealand :: Hawke's Bay
Pinot Noir
Body: b - Light to Medium
Drink now, but will keep
The deep alluvial gravels of the Martinborough Terraces and a blend of clones grown in a very sheltered spot produce this classic example of New World Pinot.
75.0CL
Out of stock

South Africa :: Overberg
Chardonnay
Sweetness: 3 - Soft Dry
Drink now, but will keep
The Crocodile's Lair vineyard is located 700m above sea level, ripens a month later than others and benefits enormously from cool autumn temperatures.
75.0CL
In Stock

South Africa
Viognier, Cabernet Sauvignon, Cinsaut/Cinsault, Grenache/Garnacha, Syrah/Shiraz
A complex blend of Grenache, Syrah, Cinsault, Cabernet Sauvignon with just a hint of Viognier. An opulent style with super-fine tannins and a luscious palate named for the distinctly chocolately notes on both the nose and palate.
75.0CL
In Stock

Spain :: Rioja
Tempranillo
Body: d - Medium to Full
Drink now, but will keep
Winner of a platinum award in the Decanter World Wine Awards 2021, this highly anticipated release is a full-bodied, spicy red Rioja, full of cherries and wrapped in a refreshing layer of liquorice and eucalyptus.
On the palate it is firm but elegant, its silky tannins and vibrant acidity give this wine structure, balance and complexity.
75.0CL
Out of stock

Chardonnay, Pinot Noir
This blend of chardonnay and pinot noir from high-altitude vineyards has rich flavours of pears and peaches. It’s broad, delicious and very fruity.
75.0CL
In Stock

Chardonnay, Pinot Meunier, Pinot Noir
Lively in the mouth, the palate has a natural feel with ripe blue fruit and a deep mousse.
75.0CL
In Stock

Italy :: Tuscany
Grechetto, Malvasia Bianca
Sweetness: 8 - Medium Sweet
Ready to drink
A dessert wine made from choice white grapes of the Malvasia del Chianti and Pulcinculo (Grechetto Bianco) varieties, selected at harvest-time and are laid out to dry until the beginning of February. The storing and ageing of the wine then takes place in small oak barrels which impart flavours of sweet spice and vanilla to the finished wine. It is amber in colour, the aroma is intense with notes of ripe fruit and it is broad, velvety and mouth-filling on the palate.
50.0CL
Only 3 left

Italy :: Tuscany
Trebbiano, Verdea
Sweetness: 8 - Medium Sweet
Drink now, but will keep
An exceptional dessert wine made using traditional methods. Trebbiano grapes are carefully selected and dried for several months. The must is fermented and aged for more than five years in wooden casks made of chestnut, oak, cherry and mulberry.
37.5CL
Only 5 left

Late harvest moscatel from Navarra. A natural sweet wine with a great concentration of flavours and a fragrant and elegant character
50.0CL
Out of stock

Spain :: Jerez
Palomino
The benchmark Fino. Dry and supremely tangy, with incredible depth.
37.5CL
In Stock

England
Produced using a high quality neutral grain spirit and Infused with 10 botanicals (Juniper, Corriander, Blackberries, Blueberries, Orris Root, Cassia Bark, Liquorice, Orange &Lemon, Angelica root, and Almonds
70.0CL
Only 5 left

England :: Yorkshire
Up-front juniper with more delicate aromas of elderflower bubbling through. Deliciously smooth and round on the palate – warm cassia notes soothed with dandelion. Pink grapefruit adds an underlying sweetness and lingering citrus finish. Balanced yet distinctively unique.
70.0CL
Only 8 left

Italy
Nose: Aromas of fresh lemon zest, Lemon Meringue pie.
Palate: Supple, fruity, full body, tangy.
Finish: Bitter sweet lemon zest and earthy pithiness.
50.0CL
Out of stock

Scotland :: Highland :: Islands
NOSE Wave-soaked rocks and fresh, salty oceans
PALATE Sweet peat paralleled with smoke, honey, damp ash and late pepper
FINISH A long finish that replicates all that has gone before
70.0CL
Only 2 left
Scotland :: Highland
Nose: Mellow, carrying sweetened buttercream, barley sugar and maple syrup
Palate: Cough-drop spices show ahead of clean juicy barley, butterscotch and vanilla
Finish: Fantastic fumes form a smoky amalgam with all the flavours above
70.0CL
Only 10 left

England :: Yorkshire
Internationally acclaimed, this moreish dark beer complements English Fuggle hops with rich chocolate decadence.
Taste: Clean and rich with a massive hit of chocolate sweetness
Smell: Chocolate!
Look: Thick and black with a dense caramel head
Have a play with the chocolate and chilli combination by pairing Triple Choc with a spicy Chilli con Carne. It's fabulous with an indulgent chocolate dessert too!
50.0CL
In Stock

England :: Yorkshire
Brewed with well water (the original well, sunk in 1758, is still in use with the hard water is drawn from 85 feet underground), the gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish – this is the perfect marriage of satisfying stout and luxurious chocolate.
Suitable for vegans and vegetarian
55.0CL
Only 11 left

Spain :: Galicia
Craft fruit cider made using apples only cultivated in Galicia with the addition of the juice from sweet sharp strawberries.
33.0CL
In Stock