Brick red tawny appearance; a velvety mouth feel with a fine blend of old wines giving richness balanced with younger wines giving freshness and complexity.

Brick red tawny appearance; a velvety mouth feel with a fine blend of old wines giving richness balanced with younger wines giving freshness and complexity.

With a brilliant dark red appearance and good depth on the rim, the wine exhibits aromas of cherries and dark plums along with a fine minty, liquorice aroma. On the palate, well integrated tannins dominate along with superbly evolved fruit and good length. A vibrant wine starting to show some bottle age. It is certainly drinking beautifully now but it can be aged for several decades.

With a brilliant dark red appearance and good depth on the rim, the wine exhibits aromas of cherries and dark plums along with a fine minty, liquorice aroma. On the palate, well integrated tannins dominate along with superbly evolved fruit and good length. A vibrant wine starting to show some bottle age. It is certainly drinking beautifully now but it can be aged for several decades.

Exceptional vintage,widely declared, which will develop over many years to come.

A wonderful dark purple rim and great depth of colour characterise the wine’s appearance. The aromatic profile is dominated by superb youthful dark fruit. It is powerful on the initial attack, leading into a fresh mid-palate with beautifully seductive flavours of dark fruit. A great combination of power and elegance, ending in a bold, dry, lengthy and slightly green tannic finish. The length and structure of the 2017 vintage promise a long-lived wine with great ageing potential.

Cream Sherry is an Oloroso that has been sweetened with the Pedro Ximénez grapes. Rich, dark and sweet, with traditional Cream character.

Leonor Palo Cortado is the latest addition to the superior range. Aged for over 12 years it has fine aromas of wood, vanilla and almonds. The palate is nutty and perfectly integrated with a long finish.

(Note this is a half bottle 37.5cl)
Well rounded but tangy, saline, nutty with traces of acidity and tannin, those crisp Manzanilla characteristics lie just below the calm Amontillado surface. Very complex and interesting with a dry saline, nutty finish.

This Oloroso wine has an intense, concentrated aftertaste, lightened by a tangy acidity. Aged following an oxidative aging for 12 years in Bodega La Campana in Jerez de la Frontera.

This Oloroso wine has an intense, concentrated aftertaste, lightened by a tangy acidity. Aged following an oxidative aging for 12 years in Bodega La Campana in Jerez de la Frontera.