Generously flavoured and perfect for drinking while fresh and young.
Plush and flavoursome dark berry characters for a lifted and fruit driven wine.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

Crunchy, bright fruit with a touch of oak and soft tannins.

Crunchy, bright fruit with a touch of oak and soft tannins.

Crunchy, bright fruit with a touch of oak and soft tannins.

Intense cherry colour with glimpses of violet. Fruity, fresh, and frank. The delicate aging notes are in perfect harmony with a varied aroma. A silky first step leads pleasantly to spices and coconut aftertaste. Friendly and fresh in the mouth, typical of young red wines.

Intense cherry colour with glimpses of violet. Fruity, fresh, and frank. The delicate aging notes are in perfect harmony with a varied aroma. A silky first step leads pleasantly to spices and coconut aftertaste. Friendly and fresh in the mouth, typical of young red wines.

This 100% Tempranillo (Ull de Llebre) is packed with juicy fruit, but has a complex herbal, mineral and toasty character thanks to 12 months in Hungarian oak. Perfect with grilled meats and slow cooked lamb dishes.

A really well balanced, medium bodied, dry red wine made from the carignan grape. Spicy cherry and plum fruits with some cream on the finish from 16 months in oak.

Pago Aylés Unexpected Syrah is a Spanish red wine from the Aragon region produced at the prestigious Pago Aylés winery. This wine is made from 100% Syrah giving it an intense, deep ruby ​​colour and a rich aroma of ripe black fruits such as blackberries and plums with notes of spice, chocolate, vanilla and light smoke. The palate is full bodied and well structured with velvety tannins, good acidity and a long, elegant finish. It pairs perfectly with grilled meats, game, Mediterranean dishes, and mature cheeses.

A really well balanced, medium bodied, dry red wine made from the carignan grape. Spicy cherry and plum fruits with some cream on the finish from 16 months in oak.

At the time of release, this wine showed a bright crimson red colour. On the nose, aromas of sweet ripe fruit and delicate notes of smokiness. On the palate, tastes of cherry, plum and blackberries combined with gentle clean aromas of oak. Elegant mouthfeel, a full body and a fresh and fruity aftertaste. This wine still has plenty of life in it and should drink very well for the next 10-15 years.

Mallorca's 2nd largest producer, Macià Batle make distinctive and characterful wines - this is a full-bodied red with a rich, smooth finish.

Mallorca's 2nd largest producer, Macià Batle make distinctive and characterful wines - this is a full-bodied red with a rich, smooth finish.

Prieto Picudo is a very rare, dark-skinned, red wine grape that grows primarily in its homeland of León, located in northern Spain. There are a little more than 4,000 hectares planted in Spain.
Dried cherry notes, rustic and chalky tannins, soft and ripe. A smooth and mellow red wine with a long finish and a degree of complexity.

Juan García is a native variety from the provinces of Zamora and Salamanca (Castilla y León), where it is planted in large numbers.
Bright cherry red colour with violet reflections. On the nose there are notes of raspberry, currants and slightly ripe cherries and spices from the barrel aging, as well as a touch of vanilla.
It is a fresh wine in the mouth and the menthol touches typical of the variety stand out. It is a light wine but with persistence.

Prieto Picudo is a very rare, dark-skinned, red wine grape that grows primarily in its homeland of León, located in northern Spain. There are a little more than 4,000 hectares planted in Spain.
Dried cherry notes, rustic and chalky tannins, soft and ripe. A smooth and mellow red wine with a long finish and a degree of complexity.

Rich and classic, this has long been one of the most respected of its kind.

Rich and classic, this has long been one of the most respected of its kind.

Rich and classic, this has long been one of the most respected of its kind.