Absolutely vibrant stuff. A core of passion fruit, gooseberry and melon and a lively, zippy finish.

Absolutely vibrant stuff. A core of passion fruit, gooseberry and melon and a lively, zippy finish.

AA Badenhorst Family Wines The Curator Red Blend simply jumps from the glass displaying exotic red and black fruits with a mouth-filling texture. Known for having impeccable taste and style, Adi Badenhorst has assembled this wonderful blend from a library of wine parcels at his disposal. Distinct, complex and very easy drinking. Sophisticated yet unpretentious, much like Mr. Badenhorst himself...

The result of a delicate harvest and winemaking process, Vines del Vero Gewürztraminer presents greenish sparkles on a bright pale yellow background. The aromatic palate is wide and heady, with a floral range remincescent of flower petals and exotic oriental fruit. The velvety attack and large amount of aromas on the
palate, along with its unctuousness, make this wine very unique.

It seems crazy that grand Cru fizz can be obtained so cheaply. Superb.

100% Grand Cru, 100% delicious. A Martinez exclusive that's drinking well now but with plenty of scope for development.

This is a crisp, fruity Brut Champagne with honey, pastry and wonderful balance.

This magnificent producer needs no introduction.

Moraitis Malvasia is rich and full bodied with a light sweetness, enticing wine drinkers with a usually dryer palate. The mesmerizing dark bronze colour with golden hues, hints at the long, delicate ageing in oak, imparting colour into the wine. Aromas of dried apricots, golden raisins, and honey glide beautifully and gradually towards more concentrated notes of caramel and dried nuts. The wine keeps a characteristic freshness of the Monemvasia variety, and the coastal attributes inherent to the vine and the terroir itself. An incredibly enticing wine that will make you want to finish the bottle!

Very sweet, very intense, very good indeed.

One of the most interesting and diverse sweet wines we've ever come across! Made from garganega grapes dried on straw mats for about five months!

Brilliant yellow hue. Fresh and intense, with a mix of sensations of freshly peeled apple, orange peel, bee pollen and aromatic herbs. Concentrated, fat but refreshing. Long finish.

Mahigany colour with a walnut aroma. On the palate it is dry with pronounced nutty flavours that give way to a long, smooth finish