£20 or more

Lepanto Solera Gran Reserve, produced by Gonzalez Byass, possesses a great deal of character within it stylish bottle. The brandy itself is produced exclusively using Palomino grapes and is aged for years in Fino casks within a Solera system, where it develops a rich, unctuous profile that ripples with ripe berries, baking spices and indulgent oak.

Matured in oak wood casks using the traditional aging system of Criaderas and Solera until a velvety texture and intense aromas are revealed.

The influence of the time spent in old Pedro Ximenez casks is evident in this brandy. Lepanto PX shows a dark amber colour with mahogany tones. On the nose, beautiful rich aromas of raisins and figs and notes of oak from the time spent in cask. On the palate, smooth and elegant with a sweet sensation from the Pedro Ximenez.

Bright orange zest with plenty of toasted oak, vanilla, warming winter spices and slight tobacco. Very smooth and spicy indeed!

This bourbon gives a palate of fresh fruit, spices, eucalyptus and ginger cake. The finish features more spices, fresh oak with a hint of smoke, and a final flash of peach cheesecake. A delicate and circumspect Bourbon compared to some of its more redneck cousins. Very drinkable.

Woodford Reserve has a uniquely rich, smooth and balanced flavour . . . resulting in a whiskey of exceptional depth and character, suiting the palates of a range of drinkers whether served neat or over ice. This medium-bodied Bourbon's nose is sweet and of citrus, tastes of smokey oak, vanilla and cinnamon and finishes long, round and spicy but mellow

Micro distilleries in the USA are producing some fabulous gins. This originates from Washington Island, Wisconsin and is distilled from red winter wheat. Full flavoured at 47%, a little more tonic maybe required.

Martinez gift vouchers can be spent in any of our shops in Ilkley, Bingley and Haworth (not online), and they don't expire. Collect them with your order from one of our shops, or we'll post them separately, free, to the card holder's address, usually within 3 working days.