100% made from the rare indigenous grape Graciano. Intensely fragrant, with good structure and polished tannins.

Bright yellow in colour with tints of green. On the nose it is intense and harmonious with a rich citrus and peach fruit character. On the palate tropical notes with ripe lemon touches lead onto a long, lively and refreshing finish.

Amongst the white washed houses of Arcos de la Frontera, Andalucia, lies Finca Moncloa, a small vineyard owned by Gonzalez Byass. The Finca grows fruit with unique concentration and depth of flavour. Cabernet Sauvignon and Syrah grapes are hand selected and skilfully blended to create a velvety smooth, full bodied wine with complex flavours of ripe, red berry fruit, vanilla and spice.

Pale golden in colour, this Albarino's fresh fruit and clean acidity make it the perfect accompaniment to fish, lean white meats and delicate vegetarian dishes.

Botani Moscatel was chosen in 2016 by Robert Parker as one of the three best wines of the world with best value for money, an award shared with two Californian wines, being the first Malaga wine and one of the few Spanish wines to achieve this recognition. Robert Parker also considers it as the best perfumed white wine in the world with 91 points in his prestigious guide.

Mallorca's 2nd largest producer, Macià Batle make distinctive and characterful wines - this is a full-bodied red with a rich, smooth finish.

Juan García is a native variety from the provinces of Zamora and Salamanca (Castilla y León), where it is planted in large numbers.
Bright cherry red colour with violet reflections. On the nose there are notes of raspberry, currants and slightly ripe cherries and spices from the barrel aging, as well as a touch of vanilla.
It is a fresh wine in the mouth and the menthol touches typical of the variety stand out. It is a light wine but with persistence.

Prieto Picudo is a very rare, dark-skinned, red wine grape that grows primarily in its homeland of León, located in northern Spain. There are a little more than 4,000 hectares planted in Spain.
Dried cherry notes, rustic and chalky tannins, soft and ripe. A smooth and mellow red wine with a long finish and a degree of complexity.

The fruit for Scotto's Old Vine Zinfandel originates from one of the oldest and most distinctive Zinfandel growing regions in California.

McManis Family Vineyards Zinfandel is a dark purple wine, loaded with notes of ripe red currant, strawberry, caramelized sugar, and toasty oak. The savory red fruit on the palate leads to soft, supple tannins and a smooth finish.

Vivid purple in colour, with aromas of full toned Blackberry and Boysenberry. Caramel and Toffee are evident in the bouquet, as well as a Chocolate oak profile. The wine is substantial, yet has a rich soft cream texture of mocha. Very elegant and full of ripe black fruit flavors of Blackberry and Blueberry. These fruit flavors are savored in the lingering mouthwatering finish.

Light straw in colour, the Viognier from McManis Family Vineyards is a rich, velvety white wine with peach, pear and apricot aromas. Similar stone fruits and vanilla notes grace the palate along with a touch of minerality, leading to a smooth and decadent finish.

Dark garnet in colour with a bouquet that is full of dark berry fruit, such as Blueberry, Blackberry and Black Cherry. Oak aging has contributed just a hint of smoke to the nose. The round, creamy wine delivers an abundance of the fruit flavours promised by the olfactory. The fruit and oak are well integrated and the complexity of the wine plays on the tongue long after the wine has been ingested.

Luscious with great fruit and balanced oak!

This Morning Fog Chardonnay bursts with aromatics from citrus, lemon curd, pear and toasty oak. This wine is balanced by hints of vanilla and citrus on the palate, finishing with a nice acidity.

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Pale rose colour with fine and persistent bubbles. The aroma has notes of red fruits. On the palate, fresh, lively and genuine characteristic of the ancestral varietal Pais.

Bright white foam and a steady stream of bubbles flow through the golden straw colour of this 100% Chardonnay from Burgundy. Biscuit and cream on the nose. The palate shows crisp acidity and notes of green apple, pear, and toast, with a chalky, limestone finish.

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The fruity nose of bright red apple and notes of lime is dominating, along with notes of white flower, honeysuckle and acacia flower aromas. On the palate, the bubbles are delicate, and a welcome green spine of celery and lime cordial rein in those rich flavours and textures, making for a complex fizz with a ripe strawberry finish.

An appealing and very approachable Prosecco!

A crisp, refreshing sparkling wine with a fine mousse and lifted aromas of white peach, elderflower and delicate hints of sage. Beautifully balanced, with a charming and zesty finish.

When a fun sparkler is in order...pool parties, beach days, picnics, fun in the sun... this little pixie will have you scampering around with a spring in your step. Light, fresh and spicy fun.

The wine has a lovely golden straw colour with a bouquet of green apples and flowers. The bubbles are fine and generous. The palate bursts with a fresh taste of peach and apples, a refreshing acidity and well balanced and lingering finish. Enjoy it by itself or as a great partner to seafood.

A really delicious wine which should replace cheap Prosecco the world over. Lovely sweet-floral fruits on the nose, and a touch of toasty / biscuit character. Dry on the palate, but not too Brut, tasting of apples and fresh lemons.

A fresh, zesty cava that will suit any celebration. Fantastic value. It is light golden in colour, with delicate small bubbles. The aromas are powerful and fruity, reminiscent of flowers and honey. The flavours are well developed and balanced.

Creamy soft bubbles with flavours of strawberry ripple ice-cream and meringue. Great summer drinking.