£12 to £19.99

NOTE: THIS IS A HALF BOTTLE (37.5cl) Fabulously perfumed stuff, and possibly the very best Soave Clsssico in existence. The reason lies both in the vineyards, which are vigorously maintained, and the rigorous fruit selection of the bought-in grapes. The wine is rich and balanced and with a searing flavour sadly absent from most modern Soave.

The quintessential all-round Italian red, selected from the l`Aquila province of Abruzzo on the Adriatic coast. Deep purple in colour with intense aromas of blackberries and cherries with rich, robust characteristics that are typical of the region. The palate is intensely spicy with cherryish and jammy black fruit flavours.

Dark ruby red in colour, full plummy palate with herbal notes and a light finish with a charming softness.

Intense ruby-red in colour, it displays aromas of black cherries, prunes, spice and white pepper. The mouth feel is full-bodied, velvety and elegant, with soft yet firm tannins and a long, lingering finish. Ideal with pizza, pasta with rich meat sauces. Excellent also with lamb and mature cheeses.

A blend of 70% Corvina, 20% Rondinella and 10% Cabernet Sauvignon from low-yielding vineyards in Verona. Half of the Corvina grapes are left on the vine for longer, to concentrate the sugar and flavour. About 30% of the blend is aged for 12 months in American and French barriques. The nose shows complex aromas, reminiscent of prune, cherry and redcurrant; the palate is supple with a long finish.

NOTE: THIS IS A HALF BOTTLE (37.5cl) This Valpolicella from the hills of the Classico area is a delicious example of the wine this area is famous for. Corvina expresses its vibrant and quaffable character with fresh and bright cherry flavours.

Proper grown-up, textural Chardonnay from the Campo Fiorito vineyard, a 5 hectare north-east facing plot on the stunning Il Cascinone estate.

A dry, minerally and textured Riesling that shows the potential for the variety in Piemonte.

Aroma of hazelnuts with scents of almond and fragrant dried flowers. The palate is elegant, full, smooth with roasted almonds and walnuts with a dry and silky finish

Rounded and elegant Sicilian white wine from Colomba Bianca's organic vineyards. Bursting with white peach, orange zest and lime. One the nose the wine is floral and enticing. This is proper Mediterranean drinking!

From Puglia, this light floral example makes the perfect aperitif or an accompaniament to light seafood dishes

Intense straw yellow, crystal clear and it has a bouquet floral with notes of jasmine and white flowers, vegetable notes such as green tea, fruity with notes of green apple, pear, pineapple and citrus fruits. Pleasantly fresh, mineral, smooth, balanced and persistent.

Intense ruby-red colour, with a complex bouquet, reminiscent of cherries, dried berries and toasted almonds. In the mouth it is full-bodied yet smooth and elegant with a silky texture. The finish is long and lingering, with a burst of spiced cherries and bright fruit and earthiness at the end.

This estate has been transformed over the past five years to organic cultivation, taking advantage of the hot, dry conditions that prevent rot. The wine is blended from a mixture of indigenous grapes, Trebbiano, Passerina and Pecorino. Unoaked, elegant and full bodied, with a nice floral nose, rich flavours and the fruit giving a long balanced dry finish.

Deep purple-red colour and an intense aroma of blackberries and blueberries. The palate is soft and silky, bursting with spicy flavours of black pepper, dark chocolate, wild berries and vanilla. The tannins are elegant, yet persistent.

A classic, youthful Valpolicella with approachable ripe cherry fruit and a rounded, gently spicy character from six months ageing in large oak casks.

Led by Valentino Sciotti and consulted by Alberto Antonini, this Montepulciano is produced in a forward, approachable style. Ruby red with violet highlights, it has cherry, sour cherry and blackberry aromas are supported with an intense balsamic note.

This wine is ruby red in colour, with purple hues. This Negroamaro is intense with notes of blackberries and blackcurrants. It is medium bodied and velvety, with good balance and savoury notes on the finish.

Light, bright lemon in colour with a lively, freshly cut pear and baked bread character on the nose. Good structure and body, it has lovely elegance on the palate with ripe pears, a touch of sherbet.

The characteristics of this wine are it's typical deep ruby colour, vinous bouquet and dry harmonic taste. It is produced from on the best Sangiovese and Montepulciano grapes and mellowed in oak barrels.

The wine is straw-yellow with green reflections. On the nose it has notes of jasmine, basil and grapefruit, sensations of tomato leaf and fresh laurel leaves. On the palate it is minerally and sapid, with scents of aromatic herbs as oregano and mint.

The Lagrein grape is indigenous to Trentino and thought to be related to Syrah. It makes great food wine, combining vibrant bitter cherry and plum fruit with darker, spicier notes. The 2019 vintage Bottega Vinai was awarded 3 'Harpers Wine Stars' in 2022, including the overall 'Star of Italy'!

This wine is intense ruby red in colour with purple hues. On the nose, it has aromas of morello and marasca cherries, notes of small red berries and sweet spices. The palate is bright and balanced with a long finish.

A fine, single estate Gavi di Gavi from a 5 hectare plot on the La Battistina estate - textured and complex whilst retaining bright acidity.

Classically aromatic with texture and breadth.