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Bright red fruits, smooth and medium bodied.

Full bodied with bright, fleshy fruit. Well integrated tannins and good length.

After its duration in cask for 15 months, it is rounded in the bottle for a further 3 months. A broad, expansively flavoured Rioja.

Unoaked red from Bierzo in the cooler north-west of Spain. Mencía is the grape and it makes a fruity, plump and joyful style of wine that is a delight drunk lightly chilled. Luna Beberide are pioneers in this corner of the country, farming sustainably, without herbicides or pesticides. The vines are planted on south-facing slopes at 700-metres above sea level for the freshness that altitude brings.

A wine made from grapes of the mentioned varieties which are later mixed to make a blend that combines the Cabernet Franc (concentrated and generous), Mandó & Summol and the bouquet provided by the four months oak ageing. Post bottled to continue the process of ageing in bottle.

Lovely juicy and unoaked style of Rioja from old bush vine fruit, packaged with a distinctive contemporary label.

This 100% Tempranillo (Ull de Llebre) is packed with juicy fruit, but has a complex herbal, mineral and toasty character thanks to 12 months in Hungarian oak. Perfect with grilled meats and slow cooked lamb dishes.

Ripe bramble fruit and plum aromas with hints of toasty oak and vanilla. More ripe dark fruits on the palate balanced by juicy acidity, sweet spice, and supple tannins.

Pago Aylés Unexpected Syrah is a Spanish red wine from the Aragon region produced at the prestigious Pago Aylés winery. This wine is made from 100% Syrah giving it an intense, deep ruby ​​colour and a rich aroma of ripe black fruits such as blackberries and plums with notes of spice, chocolate, vanilla and light smoke. The palate is full bodied and well structured with velvety tannins, good acidity and a long, elegant finish. It pairs perfectly with grilled meats, game, Mediterranean dishes, and mature cheeses.

Intense cherry colour with glimpses of violet. Fruity, fresh, and frank. The delicate aging notes are in perfect harmony with a varied aroma. A silky first step leads pleasantly to spices and coconut aftertaste. Friendly and fresh in the mouth, typical of young red wines.

Cherry red colour, medium layer with cardinal red nuances. Clean and shiny. Fruity and floral on the nose. Aromas of mature red fruit and floral flavors. Expressive tannin, and persistent length.

Barrel-fermented Bobal from high altitude vineyards near Valencia.

Les Sorts ‘Jove’ is a blend of Grenache, Syrah and Carignan, partial whole cluster carbonic maceration. Evocative nose with beautiful notes of rose petals, pink pepper, strawberry and cranberry. Gentle tannins, with a stony minerality.

A really well balanced, medium bodied, dry red wine made from the carignan grape. Spicy cherry and plum fruits with some cream on the finish from 16 months in oak.

The fruit for Scotto's Old Vine Zinfandel originates from one of the oldest and most distinctive Zinfandel growing regions in California.

Brand new in from Mauricio Lorca – a perfect example, showing that Argentina has much more to offer than Malbec. This 100% Bonarda from Vista Flores in Mendoza has an abundance of fresh red fruit character; cherry, raspberry, redcurrant and cranberry. Along with good structure, soft tannins and a long finish, this is another classic entry into our Recoleta range. Wonderfully delicious on its own, but pairs really well with lean meats, red meats and dishes with creamy sauces.

Full flavoured wine, with spicy tones and fruit, produced in South Australia

Trentham Estate's 'The Family' range of wines are from estate-grown Italian varieties and celebrate their Italian heritage's influence on grape growing and winemaking.

The Kalfu ranges are linked to the sea creatures depicted on the labels: Molu means 'where the sun sets' - historically it was believed that, during the day, stars would hide in the sea and become starfish.

This spicy Cabernet Franc from the Languedoc is a beautiful bright ruby red in colour. The nose has red cherries and currants in abundance, these red fruits follow through on the palate with a menthol note and spicy pepper. The wine has beautiful structure with fine tannins and a long and powerful finish.

Bright ruby red with youthful purple highlights showing fresh, vibrant aromas of red cherry, raspberry and juicy plum lifted by hints of pepper and wild herbs. On the palate, it’s medium bodied, fruit forward and supple with soft tannins and lively acidity giving it an easy, refreshing flow. The fruit is pure and crunchy complemented by a gentle spice note and the finish is smooth, clean and moreish. An approachable, modern Languedoc red that’s all about drinkability and freshness — best enjoyed young with charcuterie, grilled meats or Mediterranean dishes.

A brilliant deep purple red colour. The nose, typical of this appellation bordering with Spain whose vines spread over the foothills of the Pyrenees, harbours black fruit and notes of garrigue with juniper and spices offering the powerful fragrance that is specific to the Roussillon. Generous, with cinnamon, liquorice and white pepper, followed by hints of blackberry and blackcurrant with a beautifully fresh, lightly menthol finish. Excellent balance with great harmony between maturity, freshness and silky tannins. A wine that is typically Mediterranean and superbly elegant at the same time.

Perfumed crushed red berries with an overlay of sweet spice. Medium-weight soft and succulent with gentle tannins, bright, pure fruit and immense drinkability.

Medium bodied, dry red wine blend with a deep ruby colour. Fruity aromas of ripe cherries and plum on the nose. Refreshing palate with notes of sour cherry and red fruit, followed by a long mineral finish. Great structure, firm acidity. An elegant and balanced, fruit- driven wine.

The Recanati Cabernet Sauvignon grapes were hand- picked, soft pressed, vinified and aged 8 months in French oak barrels. This creates a wine with a delicate smoky aroma and hints of spices enhanced by plum and blackberry flavors. Enjoy with grilled meat, game and hearty casseroles.