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Bouchard Finlayson's Hannibal blend was originally prompted by the classic taste and palate of Italian varieties: Sangiovese and Nebbiolo.

Upfront black fruit with lively aromas of oak and hints of chocolate on the finish. The Kriekbult Pinotage expresses an abundance of black fruit flavours from blackberries to cassis with balanced oak aromas from barrel maturation. A wine with excellent balance, a lovely core, and a long juicy aftertaste

An opulent mouthful of classic Pinotage.

This is Martinez Wines HOMEMADE Mulled Wine. Get into the Christmas spirit and have our famous, homemade, mulled wine bottled to take home. Fruity, vibrant, spicy and aromatic, this stuff has become the talk of the town.

Cariñena must be a contender for producing some of the best value red wines in the world and this little beauty is a case in point. Soft and velvety in texture with masses of concentration on the palate and bags of juicy black fruit on the nose, a cracking all-round entry level red. Unoaked and all the better for it.

Amphorvm Sauvignon Verdejo Blanco is a refreshing blend of Verdejo and Sauvignon Blanc. With a bright lemon colour, fresh and fruity aromas and crisp citrus flavours this organic certified wine has a pleasingly fruity finish.

Easy to drink, aromas of tasty red fruits, fresh and light. Easy to pair with gatherings with friends, with relaxing moments... and if it is with food, with charcuterie, cheese, white meat, a burger to go… or with whatever suits you best.

Very deep, dark, lively cherry colour. The typicity of the variety is revealed by the balsamic, herbal aromas of mint or aniseed, accompanied by dark berried fruit, toffee and the spices which complete the range of aromas. On the palate, you can appreciate its body and backbone, preserved in the finish with a lively sensation of freshness. A heavy mouth-feel. No stabilisation before bottling so there may be signs of sediment. In this case it is advisable to decant the wine before drinking it.

Mallorca's 2nd largest producer, Macià Batle make distinctive and characterful wines - this is a full-bodied red with a rich, smooth finish.

Intense red fruit with some lovely balsamic notes, black olives and minerality held up by a refreshing acidity. This certainly has a Burgundian vibe about it.

Ripe fruit, heavy oak and related spice and wood-grain aromas create a full nose that's classic for white Rioja.

From 80 - 100 year old Garnacha vines in the wilds of a biosphere 800 metres above sea level this luscious ripe intense Rioja marries juicy silky blueberry and plum fruits with subtle notes of wild herbs and spice. A very special wine from a very special place.

This is polished and silky textured, with a fabulously unique taste. Dried pear, vanilla, cinnamon, honey are all in there. Beautiful wine.

An abundance of lemon zest, tangerine oil, quince and white fruits are leaping all over your mouth. White almonds and minerality give this a wonderful balance

The creaminess and volume of the ten months of contact in double lees, the mouth is full and sweet.

Creu Celta comes from Salanques, one of the coolest ‘climats’ in Priorat. All fruit has been sourced from our vineyard in Salanques, one of the coolest ‘terroirs’ in Priorat. Full flavoured red with chocolate, cherry, plum, pine and smoky nuances. Rich, complex and satisfying.

Specially selected grapes from minimum 50-year old vines ensure the complexity of one of Rioja's finest.

Light straw in colour, the Viognier from McManis Family Vineyards is a rich, velvety white wine with peach, pear and apricot aromas. Similar stone fruits and vanilla notes grace the palate along with a touch of minerality, leading to a smooth and decadent finish.

Very balanced and refined Cabernet with blackberry, blackcurrant and floral character. Medium to full bodied, subtle and complex.

Sourced from three estate vineyards in the Livermore valley which are planted on sloping benchs to produce luscious wines with deep richness. Each vineyard is picked ripe to accentuate the deep jammy fruit flavours, yet the alcohol remains balanced. Aromas and flavors of raspberry, blackberry, spice and black pepper. With a firm tannic backbone and ripe chewy finish.

Golden straw in colour, an attractive nose reveals notes of citrus, ripe stone fruit, toast and a hint of smoke. Rich and creamy in texture, the palate is concentrated and generous with an abundance of layered ripe fruit and harmoniously integrated oak. Crisp and focused on the finish, this is an excellent Californian chardonnay that offers immense drink-ability.

This wine opens with notes of plum and boysenberry. The bright palate is supported by well-integrated tannins and a natural tartness resulting from their estate vineyard’s location in the relatively cool Oak Knoll District of the Napa Valley.

This forward drinking Pinot shows dried cranberry/berry fruit with earth and tobacco notes. The body is medium weight yet carries immense waves of flavours, including sarsaparilla, pomegranate and smoke. A well-integrated wine that is superb now. A wonderful accompaniment to thick, oak-grilled pork chops, wild game, or coq au vin.

Saturated ruby in colour. Plum and black cherry fruit aromas, mint, and gravelly earth. Ripe bramble fruit on entry, balanced acidity, and elegant tannins. Long finish

This 100% Chardonnay Cremant de Bourgogne is a fresh and fruity example with initial juicy flavours of nectarine and peach followed by a richer, toasty biscuit character that continues onto a long finish. Excellent value for money.