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This Dry Riesling is fresh and fragrant with gorgeous jasmine, honeyed white peach and grapefruit aromas. Dry, but succulent, the palate is powered by bright, mouthwatering acidity and a refreshing minerality that animates the wine’s long and lively finish.

The nose opens with bursts of green apple, toasted brioche, honeysuckle and lemon cream pie. The palate is full yet bright, offering a pleasant viscosity and subtle notes of clove and tropical fruit. The clean finish adds an exclamation point with elegance.

full and round with some ripe leather on the nose and a wonderfully fresh blackberry and apple pie body. This is so far removed from other Napa wines which can go wel over the top or the overbearing mint humbug style of Australian Coonawara. A really classy wine

This Merlot sets the standard for elegance with a perfume of red fruits and earthy notes and flavors of raspberry, plum and black pepper. On the palate, the wine is silky yet bright, a classic Trefethen.

Opaque purple in colour, smoky and minerally on the nose. Well coated tannins integrate on the palate with black currant and plum fruit. Finishes with notes of eucalyptus and mint.

Dark ruby colour. Intense black cherry fruit aroma, exotic oak spice, cola, mint and complex gravel earth. Intense bramble fruit entry, sensuous textural tannins, lively acid and showing great minerality in a long finish.

This alluring blend has rich aromas of ripe red plum, baking spices and cracked pepper. The palate is lush with flavours of cherries and dark berries. Malbec brings colour and diversity of fruit; Petit Verdot and Cabernet Sauvignon lend the darker fruits and robust structure. Merlot rounds out the mid-palate and brings an elegant freshness to the wine. While in its youth, this wine will benefit from decanting before serving.

Deep ruby in colour, this exquisite Cabernet Sauvignon opens with fragrant notes of blackberry, bay leaf, coffee and chocolate. The palate is supported by velvety tannins and features flavors that tend more towards red cherries and baking spices.

Seductive and alluring this cool climate Pinot has smooth complexity as well as delicate silky flavours. Brilliant ruby red in colour, light on the nose with aromas of raspberry and floral notes. The palate is smooth with plum, raspberry, blackberry and black cherry fruits abound. Supple tannins give structure to this medium bodied wine followed by a lovely and long luxurious finish.

A big and bold red wine from Uruguay; a deep and seductive purple in colour, with concentrated and complex aromas of ripe dark plum and spiced wood. The palate is full bodied with great density in the mouth and robust jammy wild friuts such as damson, persimmons, plum and ripe blackberry flavours. Grippy tannins hold this big wine together and leads into a long finish with lingering black fruits and spice. Suitable for Vegans

Bright red with a dense black core, this wine has concentrated aromas of plum, blackberry and dark chocolate with a hint of fennel. The palate is quintessentially 'Black Queen', with a gentle mousse, naturally low in tannins, soft and abundant in rich blue fruit flavours and a Christmas cake finish. Best enjoyed now, however, will comfortably develop further in the cellar for a further 10-12 years.

Pale rose colour with fine and persistent bubbles. The aroma has notes of red fruits. On the palate, fresh, lively and genuine characteristic of the ancestral varietal Pais.

Rathfinny’s Classic Cuvée displays vivid aromas of grapefruit, red apple and brioche on the nose. The palate has real focus with zesty acidity and creamy texture. Rich, biscuity notes lead to a refreshing and moreish finish.

Rathfinny’s rosé has a pale coral hue and a vibrant nose with aromas of cranberry, cherry blossom and red apple. The palate is lively with concentrated notes of pink grapefruit and brioche. Juicy acidity and silky texture punctuate the wine’s refreshing finish.

Bright white foam and a steady stream of bubbles flow through the golden straw colour of this 100% Chardonnay from Burgundy. Biscuit and cream on the nose. The palate shows crisp acidity and notes of green apple, pear, and toast, with a chalky, limestone finish.

With its thread of fine long lasting bubbles, this lively wine has a fruity nose and grilled almond aromas. Lightly sparkling and elegant on the palate. Made in the traditional champagne method this is a great alternative to Prosecco.

The fruity nose of bright red apple and notes of lime is dominating, along with notes of white flower, honeysuckle and acacia flower aromas. On the palate, the bubbles are delicate, and a welcome green spine of celery and lime cordial rein in those rich flavours and textures, making for a complex fizz with a ripe strawberry finish.

It seems crazy that grand Cru fizz can be obtained so cheaply. Superb.

Wonderful addition to the Cazals range of top class champagne. Creamy strawberry mousse underscored with luscious shortbread biscuit flavours with a crisp baked apple finish.

A drier style of champagne - zesty, racy and crisp.

This is a crisp, fruity Brut Champagne with honey, pastry and wonderful balance.

Winston Churchill's favourite champagne house! This White Foil has a beautifully gold straw hue, fine bubbles, a bouquet of floral and fruity aromas, ripe and thirst-quenching on the palate, with a superb taste of brioch.

One of the leading brands on today's market. Typically smooth and aromatic, its powerful and full-bodied.

100% Grand Cru, 100% delicious. A Martinez exclusive that's drinking well now but with plenty of scope for development.